What are the three recognized Torrontés subtypes in Argentina?

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Torrontés subtypes in Argentina are defined by the region they come from, reflecting distinct terroirs and wine styles. The three recognized forms are Torrontés Riojana (from La Rioja), Torrontés Calchaquí (from the Calchaquí Valleys in Salta), and Torrontés Sanjuanino (from San Juan). Each region’s climate and soils give different aromatic profiles and balance, which is why these regional names are used to describe the wines. Montaña is not part of the standard list of recognized Torrontés subtypes, so the correct trio is Riojana, Calchaquí, and Sanjuanino.